2026-03-03T20:20:19-07:00 2025-12-31 990EZ 2025-01-01 330479589 INLAND HARVEST INLA 9099539717 317 Felisa Court Redlands CA 92373 Cindy Geers President 9099539717 2026-03-03 2025 2025-03-06 01:10:19Z X X inlandharvest.org X X 90510 X 90510 0 0 0 0 0 0 0 0 0 0 0 0 0 0 90510 0 0 0 0 0 0 75585 75585 14925 28867 0 43792 28867 43792 0 0 0 0 28867 43792 0 0 28867 43792 Inland Harvest's exempt purpose is to recover and distribute healthy food that improves the quality of life of our local food-insecure community. The food is donated. There is no cost to Inland Harvest and no goods or services change hands for the rescued food. The recipient feeding programs that receive the food do not pay for or purchase the food. This food contributes to improved health and quality of life for recipients that receive this food at absolutely no cost. There are no restrictions as to who receives the food - based on race, gender, sex, religious affiliation, and no paperwork or barriers or requirements for our non-english speacking, food insecure, poor and computer inaccessible population. Inland Harvest distributes to established food pantry and feeding program . The food is distributed to the food insecure population in our local community including Riverside and San Bernardino Counties.The feeding programs then distribute to end user households. Accomplishment One: This part of our program is fully supported by a grant for $49,000. All monies from this grant go toward the cost of freighting semi truckloads of fresh produce to our distribution site every week of the year. Feeding program recipients come and pick up the produce. The total weight of produce is typically 75,000 - 80,000 pounds of produce each week. Our volunteers forklift and hand load all this food into the recipient feeding program's vehicles. The receiving organizations are well-vetted established organizations that hand out the produce to the end user households. We serve 85 feeding recipient organizations and our estimate is they distribute to about 10,000+ household end users weekly. A household can be 1 senior citizen or as large as a family of 8. Our population would never be able to afford fresh fruits and vegetables to improve their health and well being. Our community is low socio-economically. It has vast cultural diversity, ethnic diversity, many non-english speaking groups, religious diversity, food-insecure and medically at-risk persons. Our produce includes a wide diversity of types and meets the needs of many of these culturally diverse populations. Many do not have means or transportation to go outside of their local neighborhoods so the food must be transported to them by the 85 feeding organizations we distribute to. There are nominal costs of safety equipment, water, beverages, snacks, give out bags, trash bags, etc that add to the trucking costs and meet or exceed this total grant allocation. I will add the $6,179 for the rest of the distribution expenses. 56000 55179 Accomplishment Two. Our second grant of $10,000 helps support the cost of freighting in fresh local bread and healthy bread products. Chips, sweets and the like are easy to procure but we do not provide any processed or "junk" food. Our bread and bread products are fresh and healthy. This aids in our goal to improve health and the quality of life of our recipients through healthy diets. The same 10,000 households as receive produce (Program Service Accomplishment One) have access to bread as well. Inland Harvest freights in 10,500 pounds of bread products each week of the entire year. The cost of trucking has risen for us from $10,000 to $15,750 in 2025. We provide bread at a loss to our organization.However our bread program fulfils our donor's requirement to comply with SB1383 in the State of California keeping organic waste out of landfills. 15000 15750 Accomplishment Three: Our program provides opportunities for volunteers to contribute and receive community service hours. Volunteers are sourced from colleges, schools, church programs, alcohol and drug recovery homes, retired and private citizens, and various corporate and businesses in the area. We do not put a value or track expenses for our volunteers. We have a grant to support the costs for water, beverages, snacks, safety equipment, etc for these volunteers. We use donations from individuals and small donors to cover some of these costs.We have a minimum of 60 volunteers staffing the distribution every thursday. Our goal is to instill a tradition of community service and volunteerism into our community. We do treat our volunteers to coffee, food, water, headlamps, rain ponchos, tools and equipment (gloves,etc) which we provide to total $4,656 last year 2025 5000 4656 75585 Cindy Geers President 10 0 0 0 Lynne Zizzo Secretary 5 0 0 0 Calvin Boothby Treasurer 5 0 0 0 Jim Ortiz Board of Directors 5 0 0 0 Lucretia Irving Board of Directors 5 0 0 0 Lenore Frost Board of Directors 5 0 0 0 David Knudson Board of Directors 5 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 CA Calvin Boothby Treasurer 317 Felisa Court Redlands CA 92373 9517842259 0 0 0 0 0 0 0 0 0 0 0 NONE NONE 1 X 61539 84000 145539 0 0 0 0 0 0 0 0 0 61539 84000 145539 145539 0 0 0 0 0 0 0 0 0 145539 0 X Form 990-EZ, Part I, Line 16 Form 990-EZ Part 1, Line 16: Description of Other General Expenses: Bank Charges $215 Food Safe Permit $22 General Liability Insurance $1,088 Distribution Support Supplies $4656.31 Freight $48,600 Supplies-Bags $1,561 Forklift Repair $871.30 Food Hauler Expense $2,383 Bread Freight Greek Movers $15,750 Other Distribution Expenses $438.24 making a total of $75,585 Other Expenses