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        <Desc>Gleaning and Food RecoveryGleaning is the collection of crops either from farmers' fields that have already been mechanically harvested or from fields where it is not economically profitable to harvest, due to low market prices. Partnerships with local growers who allow access to fields provide fresh produce that is often lacking in the diets of people who are food insecure. CROS's Gleaning Program uses an army of approximately 3,900 volunteers to glean fresh produce that would otherwise go to waste. Partnering with local food banks, the fresh produce is distributed to meal kitchens and food pantries that feed the hungry. 485,608 pounds of produce was recovered in 2023.</Desc>
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        <Desc>The Caring Kitchen The Caring Kitchen is a community-centered meal program that insures hungry people are fed six days of the week. Lunch is served Monday through Friday and bag lunches are distributed on Saturday. Meals are delivered to homebound clients by volunteers who also do health/welfare check-ins. The Caring Kitchen is a food recovery program that collects safe and wholesome food donated from commercial sources to meet the nutritional needs of the hungry. In 2023, we returned to our pre-COVID method of service with congregant meals instead of to-go style service. In 2023, the Caring Kitchen served 57,525 meals.</Desc>
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        <IRCSectionDesc>501(c)(3)</IRCSectionDesc>
        <CashGrantAmt>0</CashGrantAmt>
        <NonCashAssistanceAmt>16843</NonCashAssistanceAmt>
        <ValuationMethodUsedDesc>$1.93/Pound</ValuationMethodUsedDesc>
        <NonCashAssistanceDesc>Food stuffs</NonCashAssistanceDesc>
        <PurposeOfGrantTxt>General assistance</PurposeOfGrantTxt>
      </RecipientTable>
      <RecipientTable>
        <RecipientBusinessName>
          <BusinessNameLine1Txt>Palm Beach County Food Bank</BusinessNameLine1Txt>
        </RecipientBusinessName>
        <USAddress>
          <AddressLine1Txt>701 Boutwell Rd A-2</AddressLine1Txt>
          <CityNm>Lake Worth</CityNm>
          <StateAbbreviationCd>FL</StateAbbreviationCd>
          <ZIPCd>33461</ZIPCd>
        </USAddress>
        <RecipientEIN>900788707</RecipientEIN>
        <IRCSectionDesc>501(c)(3)</IRCSectionDesc>
        <CashGrantAmt>0</CashGrantAmt>
        <NonCashAssistanceAmt>508509</NonCashAssistanceAmt>
        <ValuationMethodUsedDesc>$1.93/Pound</ValuationMethodUsedDesc>
        <NonCashAssistanceDesc>Food stuffs</NonCashAssistanceDesc>
        <PurposeOfGrantTxt>General assistance</PurposeOfGrantTxt>
      </RecipientTable>
      <RecipientTable>
        <RecipientBusinessName>
          <BusinessNameLine1Txt>Feeding South Florida</BusinessNameLine1Txt>
        </RecipientBusinessName>
        <USAddress>
          <AddressLine1Txt>2501 SW 32nd Terr</AddressLine1Txt>
          <CityNm>Pembroke Park</CityNm>
          <StateAbbreviationCd>FL</StateAbbreviationCd>
          <ZIPCd>33023</ZIPCd>
        </USAddress>
        <RecipientEIN>592097520</RecipientEIN>
        <IRCSectionDesc>501(c)(3)</IRCSectionDesc>
        <CashGrantAmt>0</CashGrantAmt>
        <NonCashAssistanceAmt>96232</NonCashAssistanceAmt>
        <ValuationMethodUsedDesc>$1.93/Pound</ValuationMethodUsedDesc>
        <NonCashAssistanceDesc>Food stuffs</NonCashAssistanceDesc>
        <PurposeOfGrantTxt>General assistance</PurposeOfGrantTxt>
      </RecipientTable>
      <RecipientTable>
        <RecipientBusinessName>
          <BusinessNameLine1Txt>Farm Share Inc</BusinessNameLine1Txt>
        </RecipientBusinessName>
        <USAddress>
          <AddressLine1Txt>14125 SW 30th St</AddressLine1Txt>
          <CityNm>Homestead</CityNm>
          <StateAbbreviationCd>FL</StateAbbreviationCd>
          <ZIPCd>33033</ZIPCd>
        </USAddress>
        <RecipientEIN>650342192</RecipientEIN>
        <IRCSectionDesc>501(c)(3)</IRCSectionDesc>
        <CashGrantAmt>0</CashGrantAmt>
        <NonCashAssistanceAmt>173366</NonCashAssistanceAmt>
        <ValuationMethodUsedDesc>$1.93/Pound</ValuationMethodUsedDesc>
        <NonCashAssistanceDesc>Food stuffs</NonCashAssistanceDesc>
        <PurposeOfGrantTxt>General assistance</PurposeOfGrantTxt>
      </RecipientTable>
      <RecipientTable>
        <RecipientBusinessName>
          <BusinessNameLine1Txt>House of Hope Martin County</BusinessNameLine1Txt>
        </RecipientBusinessName>
        <USAddress>
          <AddressLine1Txt>2484 SE Bonita St</AddressLine1Txt>
          <CityNm>Stuart</CityNm>
          <StateAbbreviationCd>FL</StateAbbreviationCd>
          <ZIPCd>34997</ZIPCd>
        </USAddress>
        <RecipientEIN>592422998</RecipientEIN>
        <IRCSectionDesc>501(c)(3)</IRCSectionDesc>
        <CashGrantAmt>0</CashGrantAmt>
        <NonCashAssistanceAmt>116393</NonCashAssistanceAmt>
        <ValuationMethodUsedDesc>$1.93/Pound</ValuationMethodUsedDesc>
        <NonCashAssistanceDesc>Food stuffs</NonCashAssistanceDesc>
        <PurposeOfGrantTxt>General assistance</PurposeOfGrantTxt>
      </RecipientTable>
      <Total501c3OrgCnt>8</Total501c3OrgCnt>
      <GrantsOtherAsstToIndivInUSGrp>
        <GrantTypeTxt>Food supplies for direct distribution to the needy</GrantTypeTxt>
        <RecipientCnt>124880</RecipientCnt>
        <NonCashAssistanceAmt>2274832</NonCashAssistanceAmt>
        <ValuationMethodUsedDesc>$1.93/Pound and cost</ValuationMethodUsedDesc>
        <NonCashAssistanceDesc>Food supplies</NonCashAssistanceDesc>
      </GrantsOtherAsstToIndivInUSGrp>
    </IRS990ScheduleI>
    <IRS990ScheduleM documentId="RetDoc1042900001">
      <FoodInventoryGrp>
        <NonCashCheckboxInd>X</NonCashCheckboxInd>
        <ContributionCnt>1378</ContributionCnt>
        <NoncashContributionsRptF990Amt>2764641</NoncashContributionsRptF990Amt>
        <MethodOfDeterminingRevenuesTxt>Wholesale market value</MethodOfDeterminingRevenuesTxt>
      </FoodInventoryGrp>
      <OtherNonCashContriTableGrp>
        <NonCashCheckboxInd>X</NonCashCheckboxInd>
        <Desc>Misc. goods</Desc>
        <ContributionCnt>1</ContributionCnt>
        <NoncashContributionsRptF990Amt>250</NoncashContributionsRptF990Amt>
        <MethodOfDeterminingRevenuesTxt>Thrift store value</MethodOfDeterminingRevenuesTxt>
      </OtherNonCashContriTableGrp>
      <AnyPropertyThatMustBeHeldInd>0</AnyPropertyThatMustBeHeldInd>
      <ReviewProcessUnusualNCGiftsInd>1</ReviewProcessUnusualNCGiftsInd>
      <ThirdPartiesUsedInd>0</ThirdPartiesUsedInd>
      <SupplementalInformationDetail>
        <FormAndLineReferenceDesc>Part I, Line 32b:</FormAndLineReferenceDesc>
        <ExplanationTxt>Non-standard contributions are reviewed by the Director of Finance and Personnel before acceptance. If accepted, a Form 8283, Part IV, section B would be completed for the donor. If the organization disposes of any gift for which a Form 8283 was issued within two years, the Director of Finance and Personnel will complete IRS Form 8282 and send it to the IRS and to the donor.</ExplanationTxt>
      </SupplementalInformationDetail>
    </IRS990ScheduleM>
    <IRS990ScheduleO documentId="RetDoc1044400001">
      <SupplementalInformationDetail>
        <FormAndLineReferenceDesc>Form 990, Part III, line 3</FormAndLineReferenceDesc>
        <ExplanationTxt>The Organization made the decision to discontinue a structured summer camp program. The Organization will continue its efforts to feed children through all other existing programs.</ExplanationTxt>
      </SupplementalInformationDetail>
      <SupplementalInformationDetail>
        <FormAndLineReferenceDesc>Form 990, Part VI, Section B, line 11b</FormAndLineReferenceDesc>
        <ExplanationTxt>A copy of Form 990 is provided to the governing body by e-mail and presented to the board for approval before it is filed.</ExplanationTxt>
      </SupplementalInformationDetail>
      <SupplementalInformationDetail>
        <FormAndLineReferenceDesc>Form 990, Part VI, Section B, line 12c</FormAndLineReferenceDesc>
        <ExplanationTxt>The Organization monitors its "conflict of interest policy" annually through the completion of a questionnaire regarding any potential conflict or related party transaction and provide a complete explanation about any that took place during the year.</ExplanationTxt>
      </SupplementalInformationDetail>
      <SupplementalInformationDetail>
        <FormAndLineReferenceDesc>Form 990, Part VI, Section B, line 15</FormAndLineReferenceDesc>
        <ExplanationTxt>The Organization's compensation determination method is based on an annual review during the budget process. The executive director's salary is approved by the board of directors.</ExplanationTxt>
      </SupplementalInformationDetail>
      <SupplementalInformationDetail>
        <FormAndLineReferenceDesc>Form 990, Part VI, Section C, line 19</FormAndLineReferenceDesc>
        <ExplanationTxt>The Organization makes its Form 1023 and "conflict of interest policy" available to the public upon request; its audited financial statements and Form 990 are available on its website.</ExplanationTxt>
      </SupplementalInformationDetail>
      <SupplementalInformationDetail>
        <FormAndLineReferenceDesc>Part XII, line 2c</FormAndLineReferenceDesc>
        <ExplanationTxt>The audit report is evaluated annually at the audit report review meeting as presented by the independent auditor. Neither the selection process nor the oversight process has changed from the prior year.</ExplanationTxt>
      </SupplementalInformationDetail>
    </IRS990ScheduleO>
  </ReturnData>
</Return>