2023-11-10T08:21:29-08:00 2022-12-31 202571677 CORLISS & SOLOMON PLLC 242 CHARLOTTE ST SUITE 1 ASHEVILLE NC 28801 990 2022-01-01 464759362 Bounty & Soul BOUN 8284190533 999 Old US Hwy 70 W Black Mountain NC 28711 Rhonda Devan Treasurer 8284190533 2023-11-08 true Rhonda Devan true Todd Oldenburg P02281691 8282360206 2023-11-10 3 AAL1 IAL1 FAL1 2022 2023-04-26 12:10:37Z Rhonda Devan 999 Old US Hwy 70 W Black Mountain NC 28711 3174146 false X bountyandsoul.org X 2014 NC Together we connect, share, and celebrate nutritious food, education and community. 9 9 17 532 0 0 2538233 3083579 0 72078 174 601 13493 2538834 3169324 1822829 2009889 0 310193 614572 11180 2878 86683 226690 290306 2370892 2917645 167942 251679 759613 1163037 25143 176888 734470 986149 Together we connect, share, and celebrate nutritious food, education and community. false false 2744870 2009889 72078 Produce to the People In 2022, 1,080,530 pounds of fresh produce and nutritious food was distributed to approximately 126,752 participants through 2 weekly drive-thru markets, an in-person neighborhood market and our food box delivery service. We continued to experience a more than double participation rate than pre-pandemic, a reflection of increased regional food insecurity, increased inflation, and the negative economic fallout post covid We continued to see growth in our home delivery program, distributing 20,225 healthy food boxes to households that faced transportation and health barriers. Our UNCA externally validated annual survey demonstrated the significant impact we had on community food security and health and wellbeing. According to survey data, 98% increased their food security *identified by respondents reporting that without Bounty & Soul it would be difficult to access healthy food and 99% respondents reported increasing their consumption of fruits and vegetables as a direct result of this access. Farmers Alliance: In 2022, we collaborated with 72 farm partners and distributed over 118,337 pounds of locally grown food. A survey showed that 98% of our farm partners were positively impacted by our partnership. Rooted in Health: A whole person health education program including weekly classes, cooking demos, recipes, nutrition information, resources and health coathing. In 2022 we provided: 285 yoga, exercise and health classes 27,600 printed recipes and education materials 27,000 samples provided at cooking demos 95 % reported that Bounty & Soul had positively impacted their health & wellbeing and 99% reported always feeling valued. Green Aprons: A program dedicated to youth health and education. In 2022 we sponsored 4,800 Green Aprons youth activities Provided 3,350 children and their families with nutritious food each month Held 18 in-person cooking classes 90% of parents and/or caregivers reported that Bounty & Soul services and programs improved their children's health and wellbeing while 97% reported an increase in the consumption of fruits and vegetables . We participate in the NC DHHS Medicaid program HOP - Healthy Opportunity Pilot which promotes prevention-based healthy eating and nutrition. We also provide culturally aligned foods, programming, language instruction and other resources for the Latinx community. 2744870 true true false false false false false false false false true false false true true true true false false false false false false false true false false false true false false false false false false false false false true false false false false false false false false false true 16 0 17 true false false false false false false false false false false false false false false false false false X 9 9 false false false false false false false true true false false true true true true true true true false false NC X X Linda Cohen 8284190533 999 Old US Hwy 70 Black Mountain NC 28711 Ali Casparian Executive Director 40.00 X 83480 0 1578 Paula Sellers Associate Director 40.00 X 100200 0 878 David Charlton Board Chair 6.00 X X 0 0 0 Rhonda Devan Treasurer 3.00 X X 0 0 0 Mary Lyth Secretary 2.00 X X 0 0 0 Ben Aiken MD Board Member 1.00 X 0 0 0 Joanne Kalp Board Member 1.00 X 0 0 0 Whitney Zeh Board Member 1.00 X 0 0 0 Dan Davis Board Member 1.00 X 0 0 0 Amy Lanou PHD Board Member 1.00 X 0 0 0 Tom Tracey Board Member 1.00 X 0 0 0 183680 0 2456 1 false false false 0 293729 2789850 1963916 3083579 Healthy Opportunities 611710 70408 0 0 YMCA Green Aprons 611710 1670 0 0 72078 174 0 174 18306 0 4822 13484 0 13484 Miscellaneous 900099 9 0 0 9 9 3169324 72078 0 13667 2009889 2009889 186935 118130 31873 36932 374199 344892 6823 22484 7640 6558 449 633 45798 37783 3160 4855 4416 0 4416 0 20579 0 20579 0 2878 2878 65097 63487 360 1250 5187 1578 0 3609 22854 9050 9234 4570 6582 0 1808 4774 50470 48466 1444 560 404 0 404 0 20266 17226 1520 1520 7477 3275 4022 180 Fundraising Expense 2438 0 0 2438 Truck Operations 24311 24311 0 0 Program Support and Supplies 37458 37458 0 0 Market and Food Distribution Supplies 17537 17537 0 0 5230 5230 0 0 2917645 2744870 86092 86683 457462 669065 206065 206239 12771 14588 17270 10925 4169 192272 84137 70573 108135 0 145388 759613 1163037 25143 31066 145822 25143 176888 X 617349 747417 117121 238732 734470 986149 759613 1163037 251679 X false true X false false X 0 969574 1867592 2849228 2538233 3083579 11308206 0 0 969574 1867592 2849228 2538233 3083579 11308206 61896 11246310 174 174 0 0 11308380 94646 0.99450 0.99360 X 0 0 0 RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED RESTRICTED 0 0 84865 15425 69440 107407 68712 38695 108135 Right of Use Assets 145388 145388 Operating Lease Liability 145822 145822 3174146 4822 4822 3169324 3169324 2922467 4822 4822 2917645 2917645 Pt XI, Line 2d Fundraising Expenses Pt XII, Line 2d Fundraising Expenses Farm to Fork 18306 18306 300 4522 18306 18306 300 4522 4822 13484 true Food Distribution 126752 2009889 Est. per pound Food Security X 1 5000 Blue Book Value X 3 13243 Stock Market Value X 1 1945673 $1.86 per pound false true false Pt VI, Line 11b The 990 is prepared by a CPA firm, reviewed by management, presented to the board for review, proposed revisions and final approval. Pt VI, Line 12c Each board member is required complete the Conflict of Interest form, to report any potential conflicts. Any member with related conflicts will abstain from voting on related agenda items. Pt VI, Line 15a The Executive Director's performance is reviewed annually. Upon completion of the performance review, the Executive Director's compensation is adjusted accordingly by the board.